Autumn paints Livigno with deep hues, enveloping scents, and an authentic atmosphere that invites you to slow down and savour the moment. Within this setting comes “Flavours of Autumn”, the gastronomic experience that, every Friday from October 10 to November 28, 2025, transforms dinner into a story of taste, territory, and identity.
Eight exceptional restaurants, eight themed menus, eight ingredients symbolising the Alpine autumn. Each event celebrates a single ingredient — from chestnut to fig, from pumpkin to red berries — through complete and original menus created by local chefs and hosted in a different venue each week.
A true sensory journey that tells the story of forests, roots, pastures, traditions, and contemporary creativity.
Livigno knows how to amaze all year round, even when the pace slows and the mountain reveals its most authentic side.
Perfect for starting a weekend getaway dedicated to good taste, every Friday offers a unique experience — a journey through the flavours of the season to be savoured to the fullest.
The calendar of flavours:
October 10 – Chestnut | Al Mond Vei
October 17 – Fig | Convivium Paradise Lodge
October 24 – Carrot | Dosdè
October 31 – Turnip | Kosmo Taste the Mountain
November 7 – Pear | Camana Veglia
November 14 – Pumpkin | Bivio Stube de Montagne
November 21 – Apple | Stua Noa
November 28 – Red berries | Il Cenacolo
Reservation required through the MyLivignoPass app — simple, fast, and essential to make the most of every local experience.
Each evening offers something new. Every table tells a story. The flavours are authentic, the details refined, and the atmosphere intimate and welcoming.
“Flavours of Autumn” is the perfect occasion for those who love to discover, taste, and experience an alternative weekend — far from the city’s rhythm, immersed in a mountain that speaks of flavour and hospitality.
Between one bite and the next, you rediscover the pleasure of sharing and the warmth that only autumn can bring.
It’s more than a culinary event — it’s an invitation to experience Livigno in a new light: more intimate, more genuine, more truly Livignasca.